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Oven Baked Liver with Butter

Oven Baked Liver with Butter


from Barti

Clean the liver. Heat oil in a large pan and put onions that are chopped large in to fry. Once slightly softened, add the liver and stir until it chan...


Baked Liver

Baked Liver - Easy Dishes - Liver with Grilled Apples

Liver with Grilled Apples

11.09.13from Dari

Remove the skin from the liver, wash it off with cold water and blot dry. Mix oil with pepper and marjoram, peel apples, cut them into pieces and remo...

Baked Liver - Easy Dishes - Fried Liver with Spices

Fried Liver with Spices

02.04.14from Efrosia

Remove liver’s membranes, wash and cut it into pieces. Then sprinkle it with a little baking soda and leave it for 15-30 minutes. Next, wash and dry i...

Baked Liver - Easy Dishes - Baked Liver in a Bag

Baked Liver in a Bag

16.10.14from magi Yordanova

Wash the liver, strain it and cut it in pieces into a bowl. Add the coarsely chopped onion and spices. Sprinkle with oil and mix very well. Place ...

Baked Liver - Easy Dishes - Oven Roasted Liver

Oven Roasted Liver

18.12.13from Bai Stavry

Wash the liver well. Spike it with halved garlic cloves and bay leaf and place it in a small bowl. Pour the wine over it to cover the liver. Let it co...

Baked Liver - Easy Dishes - Miller’s Liver

Miller’s Liver

05.05.13from Veljko

The onions are cut coarsely and stewed, add liver, cut into bite sized pieces and add roasted peppers. Season with pepper, salt and savory. When t...

Baked Liver - Easy Dishes - Liver Soup

Liver Soup

20.06.13from Galina

Wash well and boil the knuckle. In the broth, add root soup, spices and stripped liver. Once the liver is cooked, strain the broth. Strain well an...

Baked Liver - Easy Dishes - Shepherd’s liver

Shepherd’s liver

20.11.12from by Milko

Boil liver and cut it into pieces. Fry crushed onions in oil and add the liver. Sauté for 5 minutes, then season with salt, pepper and crushed stock. ...

Baked Liver - Easy Dishes - Marinade for Liver

Marinade for Liver

17.09.15from Nora

Mix all of the ingredients for the marinade. Cut a pork or beef liver (about 3.5 lb (1.5 kg)) into pieces up to 1/2″ (1 cm) and let it soak in the ...

Baked Liver - Easy Dishes - Liver with Tomato Sauce

Liver with Tomato Sauce

14.02.14from Efrosia

Remove the membrane and blood vessels of the liver and cut it into pieces. Dry it thoroughly with paper towels and roll in flour, then fry in hot oil....

Baked Liver - Easy Dishes - Fried Lamb Liver

Fried Lamb Liver

12.12.13from Milko

Clean the lamb liver and put it to boil until semi ready. Remove the liver, cut it into thin slices and save the broth. Roll pieces of liver in salt, ...

Baked Liver - Easy Dishes - Home Made Liver Pate

Home Made Liver Pate

27.03.13from Efrosiya

Clean the liver of membranes and blood vessels, cut it into slices and boil it in lightly salted water. Grind the liver in a meat grinder with a s...

Baked Liver - Easy Dishes - Liver Soup with Yoghurt
Broths and Stocks

Liver Soup with Yoghurt

15.08.14from Pavlina

Heat up some of the oil and fry the flour. Slice the onion finely and fry it in the remaining oil. Add the washed and cut into small cubes liver t...

Baked Liver - Easy Dishes - Butcher-Style Liver

Butcher-Style Liver

07.10.14from Master

Cut the pork liver into pieces. Chop the onions and put them to saute on a hot stove for about 10 minutes. Season with salt and pepper, and once we...

Baked Liver - Easy Dishes - Steamed Liver

Steamed Liver

27.09.13from Didi

The liver is washed, trimmed of membranes and large veins and washed again with cold water. Blot dry, and cut it into thin slices or strips. Fry o...

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