How to cook thalipeeth Recipe: Traditional and Nutritious Maharashtrian Savory Pancake
Thalipeeth is a traditional multi-grain savory pancake popular in Maharashtra, India. It is made with a special flour mix called bhajanee, which includes various flours like rice, wheat, chickpea, and millet. This healthy and flavorful dish is often eaten for breakfast or as a snack. Thalipeeth is nutritious, filling, and easy to prepare, making it